Maximum Residue Limits (Australia Only)Volume 3
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ID： |
3E0E8B3755974648851596DE006500BD |
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文件大小(MB)： |
0.41 |
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页数： |
26 |
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文件格式： |
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日期： |
2014-9-12 |
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购买： |
文本摘录（文本识别可能有误，但文件阅览显示及打印正常，pdf文件可进行文字搜索定位）：
SCHEDULE 1,Maximum Residue Limits (mg/kg),As at 5 September 2013 3 7 Standard 1.4.2,Maduramicin,Maduramicin,Poultry, edible offal of 1,Poultry meat 0.1,Magnesium phosphide,see Phosphine,Malathion,see Maldison,Maldison,Maldison,Beans (dry) 8,Cauliflower 0.5,Cereal grains 8,Chard (silver beet) 0.5,Citrus fruits 4,Currant, black T2,Dried fruits 8,Edible offal (mammalian) 1,Egg plant 0.5,Eggs 1,Fruit [except citrus fruits; currant,black; dried fruits; grapes; pear;,strawberry],2,Garden pea 0.5,Grapes 8,Kale 3,Kohlrabi 0.5,Lentil (dry) 8,Meat (mammalian) (in the fat) 1,Milks (in the fat) 1,Oilseed except peanut T10,Peanut 8,Pear 0.5,Peppers, Sweet 0.5,Poultry, edible offal of 1,Poultry meat (in the fat) 1,Root and tuber vegetables 0.5,Shallot T5,Spring onion T5,Strawberry 1,Tomato 3,Tree nuts 8,Turnip, garden 0.5,Vegetables [except beans (dry);,cauliflower; chard (Silver beet);,egg plant; garden pea; kale;,kohlrabi; lentil (dry); Peppers,Sweet; root and tuber vegetables;,shallot; spring onion; tomato;,turnip, garden],2,Wheat bran, unprocessed 20,Maleic hydrazide,Sum of free and conjugated maleic hydrazide,expressed as maleic hydrazide,Carrot T40,Garlic 15,Onion, bulb 15,Potato 50,Mancozeb,see Dithiocarbamates,Mandipropamid,Mandipropamid,Dried grapes (currants, raisins and,sultanas),2,Edible offal (mammalian) *0.01,Eggs *0.01,Grapes 2,Meat (mammalian) (in the fat) *0.01,Milks *0.01,Poppy seed *0.01,Poultry, edible offal of *0.01,Poultry meat (in the fat) *0.01,MCPA,MCPA,Cereal grains *0.02,Edible offal (mammalian) *0.05,Eggs *0.05,Field pea (dry) *0.05,Meat (mammalian) *0.05,Milks *0.05,Poultry, edible offal of *0.05,Poultry meat *0.05,Rhubarb *0.02,MCPB,MCPB,Cereal grains *0.02,Edible offal (mammalian) *0.05,Eggs *0.05,Legume vegetables *0.02,Meat (mammalian) *0.05,Milks *0.05,Poultry, edible offal of *0.05,Poultry meat *0.05,Pulses *0.02,Mebendazole,Mebendazole,Edible offal (mammalian) *0.02,Meat (mammalian) *0.02,Milks 0.02,Mecoprop,Mecoprop,Cereal grains *0.05,Edible offal (mammalian) *0.05,Eggs *0.05,Meat (mammalian) *0.05,Milks *0.05,Poultry, edible offal of *0.05,Poultry meat *0.05,Federal Register of Legislative Instruments F2013C00763,SCHEDULE 1,Maximum Residue Limits (mg/kg),As at 5 September 2013 3 8 Standard 1.4.2,Mefenpyr-diethyl,Commodities of plant origin: Sum of mefenpyrdiethyl,and metabolites hydrolysed to 1-(2,4-,dichlorophenyl)-5-methyl-2-pyrazoline-3,5-,dicarboxylic acid, and 1-(2,4-dichlorophenyl)-5-,methyl-pyrazole-3-carboxylic acid, expressed as,mefenpyr-diethyl,Commodities of animal origin: Sum of mefenpyrdiethyl,and 1-(2,4-dichlorophenyl)-5-ethoxycarbonyl-,5-methyl-2-pyrazoline-3-carboxylic acid, expressed,as mefenpyr-diethyl,Cereal grains *0.01,Edible offal (mammalian) *0.05,Eggs *0.01,Meat (mammalian) *0.05,Milks *0.01,Poultry, edible offal of *0.05,Poultry meat *0.05,Meloxicam,Meloxicam,Cattle kidney 0.2,Cattle liver 0.1,Cattle meat *0.01,Cattle milk 0.005,Pig fat/skin 0.1,Pig kidney *0.01,Pig liver *0.01,Pig meat 0.02,Mepiquat,Mepiquat,Cotton seed 1,Cotton seed oil, crude 0.2,Edible offal (mammalian) 0.1,Eggs 0.05,Meat (mammalian) 0.1,Milks 0.05,Poultry, edible offal of 0.1,Poultry meat 0.1,Mesosulfuron-methyl,Mesosulfuron-methyl,Edible offal (mammalian) *0.01,Eggs *0.01,Meat (mammalian) *0.01,Milks *0.01,Poultry, edible offal of *0.01,Poultry meat *0.01,Wheat *0.02,Metalaxyl,Metalaxyl,Avocado 0.5,Berries and other small fruits,[except grapes],T0.5,Bulb vegetables 0.1,Cereal grains *0.1,Dill T0.3,Durian T0.5,Edible offal (mammalian) *0.05,Eggs *0.05,Fruiting vegetables, cucurbits 0.2,Ginger, root 0.5,Grapes 1,Leafy vegetables 0.3,Macadamia nuts 1,Meat (mammalian) *0.05,Milks *0.01,Papaya (pawpaw) *0.01,Parsley 0.3,Peppers T1,Pineapple 0.1,Podded pea (young pods) (snow,and sugar snap),T0.1,Pome fruits 0.2,Poppy seed *0.02,Poultry, edible offal of *0.05,Poultry meat *0.05,Stone fruits 0.2,Vegetables [except bulb,vegetables; fruiting vegetables,cucurbits; leafy vegetables;,peppers; podded pea (young,pods) (snow and sugar snap)],T0.1,Metalaxyl-M,see Metalaxyl,Metaldehyde,Metaldehyde,Cereal grains 1,Fruit 1,Herbs 1,Oilseed 1,Pulses 1,Spices 1,Teas (tea and herb teas) 1,Vegetables 1,Metconazole,Metconazole,Stone fruits 0.2,Methabenzthiazuron,Methabenzthiazuron,Cereal grains *0.05,Garlic T*0.05,Grapes *0.1,Leek T*0.05,Onion, bulb *0.05,Onion, Welsh T0.2,Shallot T0.2,Spring onion T0.2,Metham,see Dithiocarbamates,Metham-sodium,see Metham,Methamidophos,Methamidophos,see also Acephate,Banana 0.2,Brassica (cole or cabbage),vegetables, Head cabbages,Flowerhead brassicas,1,Celery 2,Citrus fruits 0.5,Federal Register of Legislative Instruments F2013C00763,SCHEDULE 1……
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